14. March 2022
Variety of food offerings, specially designed to meet trade show needs. Successfully proven variations, of course also vegetarian and vegan
14. March 2022
Fine snacks that can be eaten without cutlery. The appetizers are already portioned bite-sized. Many variants available
14. March 2022
From simple to classic to fancy, refined and exotic – everything is possible! Wide menu variations, specially available for catering use.
14. March 2022
The “flying” buffet brings variations of small delicacies, already portioned in small glasses, bowls or on spoons directly to the guest.
14. March 2022
A wide variation of tried and tested catering buffets are available for you to choose from. From simple to classic regional to fancy, sustainable, refined and […]
